Thai Airways International Public Company Limited (THAI) will offer a special New Year’s Day dessert menu on 1 January 2016, onboard all international flights from Bangkok (except Middle East routes, Pakistan, Bangladesh and India) during either lunch or dinner meal service.
• Royal First Class passengers will be served mixed fruit pudding with special vanilla Anglaise sauce and chocolate praline.
• Royal Silk Class passengers will be served mixed fruit pudding with special vanilla Anglaise sauce.
• Economy Class passengers will be served brownie cake with candied orange & cranberry with vanilla sauce.
The special dessert menu was created by THAI chefs for passengers’ pleasure while traveling with THAI.