For all travellers departing on THAI flights across the network during the peak December/January holiday travel season, please note the following :

1.  Airports will be busy with additional passenger flows so please allow extra travel time to Airports on departure day.  Check-in opens 3 hours prior to the scheduled flight departure.

2.  For customers travelling with children, please allow plenty of time for check-in, Immigration and Security screening especially when travelling with infants.

3.  We recommend using the online check-in facility available from 24 hours prior to the flight departure time as this will expedite Airport processing.  Please note you will still need to allow adequate time for Luggage check-in, Immigration and Security screening.

4.  Please be aware of the maximum permitted luggage allowance for both hand carried luggage and checked luggage.  Excess luggage will be charged over and above the permitted allowances.  Please visit thairways.com for details, ask your travel agent or call 1300 651 960.

We wish you a very Happy Christmas and a happy holiday wherever you may travel.

Please note the THAI offices in Australia will be closed on Sat/Sun weekends and on all Public Holidays.  For urgent assistance, please contact your local Airport (please note Airport offices are open only during flight operational periods).

Thai Airways International, Australia

Menu

In-flight Cuisine

 

 

In-flight Cuisine

The effervescence of fine champagne adds a celebratory touch to your arrival. Your gourmet journey continues with exquisite flavours over the course of your Royal First experience.

 

Continue with champagne or switch to a hand-picked selection of wines and exclusive spirits like Napoleon or Extra brandies. Indulge in the luxury of caviar. Along with its contemporary spirit, THAI still believes in lavishing its first class customers with the classic grandeur of caviar service, of course accompanied with delectable garnitures.

 

Tease your palate with an amuse-bouche. Then proceed through a variety of courses. Exquisite salads. Sumptuous soups. Main dishes of global gourmet selections and the harmonious intricacy of Thai flavours. Delicate cheeses paired with luscious fruits. Rich desserts.

 

For discerning Royal First guests who wish to personalise their journey, THAI offers the luxury of ordering main course selections in advance. Click here should you wish to avail yourself of the service. 

 

Please note: Culinary services vary between flights according to the unique character of each route. For each route, Royal First passengers enjoy the pinnacle of THAI's cuisine, beverage selection and services.

Pre-order meal service

For Royal First Class passengers departing Bangkok, THAI has created a whole new dimension in gourmet choice, with an exclusive ‘Chef on call’ service. Through this service you can request special menus in advance on most long-haul flights. (Passengers departing from other destinations please contact local THAI offices for your local Royal First Class menu selection.)

With each dish prepared individually by a THAI award-winning master chef, this gastronomic selection presents the finest traditions of Thai, Oriental and classic Continental cuisine.

 

Order online, please click here.

 

• How to order

• Special meal services