For all travellers departing on THAI flights across the network during the peak December/January holiday travel season, please note the following :

1.  Airports will be busy with additional passenger flows so please allow extra travel time to Airports on departure day.  Check-in opens 3 hours prior to the scheduled flight departure.

2.  For customers travelling with children, please allow plenty of time for check-in, Immigration and Security screening especially when travelling with infants.

3.  We recommend using the online check-in facility available from 24 hours prior to the flight departure time as this will expedite Airport processing.  Please note you will still need to allow adequate time for Luggage check-in, Immigration and Security screening.

4.  Please be aware of the maximum permitted luggage allowance for both hand carried luggage and checked luggage.  Excess luggage will be charged over and above the permitted allowances.  Please visit for details, ask your travel agent or call 1300 651 960.

We wish you a very Happy Christmas and a happy holiday wherever you may travel.

Please note the THAI offices in Australia will be closed on Sat/Sun weekends and on all Public Holidays.  For urgent assistance, please contact your local Airport (please note Airport offices are open only during flight operational periods).

Thai Airways International, Australia


News & Announcements

THAI offers Special Desserts for Christmas

Thai Airways International Public Company Limited (THAI) offers a special dessert menu on 25 December 2015, Christmas Day, onboard all international flights from Bangkok (except Middle East routes, Pakistan, Bangladesh and India) during either the lunch or dinner meal service.

• Royal First Class passengers will be served apple & cranberry parfait with cranberry compote and chocolate marzipan.
• Royal Silk Class passengers will be served apple & cranberry parfait with cranberry compote.
• Economy Class passengers will be served Maria cake with vanilla Anglaise sauce.

THAI chefs have created the special dessert menu for our customers' enjoyment while travelling with THAI.


21 December 2015