Special Request/Assistance


Special Inflight meals

 

Special Inflight Meals

 

Note  First-class passengers may reserve their premium gourmet meals on selected flights at least 24 hours prior to departure.

Code Description Note
AVML
Vegetarian Hindu/Indian vegetarian meal For THAI flights operating on or after since 1 JUN 09,
AVML will be prepared in Hindu/Indian vegetarian style.
BBML
Baby meal for infant aged at more than 6 months old.
 
BLML
Soft meal. Recommended passengers with stomach or intestinal problems
 
CHML Child meal for children aged 2 years and older.
 
DBML Diabetic meal suitable for both non-insulin and insulin dependent diabetics.
 
FPML
Fruit platter meal prepared with fresh fruits or dried fruits.
 
GFML
Gluten free diet, avoids gluten, which is found in wheat, rye, barley and oats.
 
HNML Hindu meal containing no beef, veal or pork. Prepared with lamb, fish and other meats. Milk products allowed.  
KSML Kosher meal conforms to the requirements of Jewish dietary laws.  
LCML Low calorie diet meal     
LFML Low fat / cholesterol meal  
LSML Low salt meal with minimum sodium content.  
MOML Muslim meal, contains no pork, bacon, ham or alcohol.
Cooked according to Halal rules. MOML are normally served on THAI flights to Pakistan, so there is no need to request this type of meal on this route.            
 
NLML Low lactose meal. Omission of all foods containing milk, lactose, milk solids, whey, curd, and skimmed milk.  
SFML Seafood meal.  
RVML Raw vegetarian meal is a mixture of fresh vegetable and fruits.  
VGML Strict European vegetarian. No animal products of any type.  
VJML Vegetarian Jain meal / strict Indian vegetarian. Based on Jain customs. THAI offers VJML meal on flights on or after June 1, 2009.     
VLML Non-strict vegetarian prepared with dairy products
(eggs, cheese, fruits, vegetables, grains and nuts).
 
VOML Vegetarian oriental meal prepared in Chinese style.  

 

Pre-order Meal

Pre-order Meal

MENU NAME
MENU DESCRIPTION
PICTURE
LOBSTER THERMIDOR
LOBSTER THERMIDOR WITH DUCHESS POTATO DISH OF LOBSTER MEAT COOKED IN BERCY SAUCE MIXED WITH MUSTARD AND MORNAY SAUCE SPRINKLED WITH CHEESE ARRANGED IN LOBSTER SHELL AND GLAZED, SERVED WITH DUCHESS POTATO.
GRILLED FILLET OF BEEF ROSSINI
GRILLED FILLET OF BEEF ROSSINI GRILLED FILLET STEAK TOPPED WITH GOOSE LIVER ( FOIE GRAS ), BAKED POTATOES, MIXED VEGETABLES.
SCALLOP PROVENCALE
THE IDEAL OF  PAN-FRIED SCALLOP IN OLIVE OIL SERVED WITH PROVENCALE SAUCE MADE FROM TOMATO CONCASSE, GARLIC, OLIVE OIL, HERBS AND SEASONING, ACCOMPANIED WITH PARISIENNE POTATOES AND GLAZED VEGETABLES.
 GRILLED NEWZEALAND BEEF TENDERLOIN
OVEN ROASTED RACK OF LAMB TOPPED WITH CARAMELIZED ORANGE SERVED WITH A SPICY MARINADE SAUCE AND ROASTED GARLIC, BLUE CHEESE POTATO.
 OVEN ROASTED RACK OF LAMB
GRILLED NEWZEALAND BEEF TENDERLOIN, RED PRAWN MUSCAT WINE REDUCTION AND GRATIN DAUPHINOIS.
 Grilled Norwegian salmon
GRILLED NORWEGIAN SALMON WITH BABY LEEKS TOPPED WITH MUSCAT WINE SAUCE.
 GLASS NOODLES PAD THAI
GLASS NOODLES PAD THAI WRAPPED IN OMELET SERVED WITH LOBSTER TAIL: THIS IS A THAI DISH MADE FROM BEANTHREAD STIR-FRIED WITH TOFU, GROUND PEANUT, SUGAR, TAMARIND JUICE, WRAPPED IN EGG OMELETTE AND SERVED WITH LOBSTER TAIL, FRESH BEANSPROUTS, CHINESE CHIVES.
 PRAWN PA-NANG CURRY WITH STEAMED THAI HOM-MALI RICE
PRAWN COOKED IN RED CURRY PASTE AND COCONUT MILK SERVED WITH STEAMED RICE AND STIR-FRIED YOUNG CHINESE BROCCOLI WITH GARLIC.
 CHICKEN KIEW-WAN WITH STEAMED THAI HOM-MALI RICE
CHICKEN, EGGPLANT, SWEET BASIL LEAVE COOKED IN COCONUT MILK SERVED WITH STEAMED RICE AND VEGETABLES.
BLACK COD WITH GINGER AND SPRING ONION
A HEALTHY DISH OF STEAMED BLACK COD WITH GINGER AND SPRING ONION SERVED WITH SUPERIOR SOYA SAUCE CHINESE STYLE, STEAMED BROWN RICE, SAUTEED FRESH VEGETABLES WITH XO SAUCE
CHINESE ROAST DUCK WITH YELLOW NOODLES
THIS IS A CHINESE DISH OF ROASTED  DUCK CHINESE STYLE SERVED WITH YELLOW  NOODLES AND CHINESE CHOY-SUM.
TG-EXCLUSIVE THAI MENU SET 1
EXCLUSIVE THAI MENU SET INCLUDING
    - STEAMED THAI HOM MALI RICE
    - GRILLED BEEF FILLET SPICY SALAD THAI STYLE
    - MINCED PORK WITH VERMICELLI WRAPPED WITH CHINESE CABBAGE IN CLEAR SOUP
    - ROASTED DUCK WITH GRAPE IN RED CURRY
    - THAI STYLE OMELET
    - STIR-FRIED SPINACH WITH GARLIC AND CHILI
    - THAI DESSERT : BANANA IN COCONUT MILK

 TG-EXCLUSIVE THAI MENU SET 2
 EXCLUSIVE THAI MENU SET INCLUDING
    - STEAMED THAI HOM MALI RICE
    - VEGETARIAN PAPAYA SALAD
    - MIXED VEGETABLES IN SWEET & SOUR SOUP "KANG SOM"
    - STIR-FRIED MUSHROOM WITH GARLIC, CHILI AND BASIL
    - GRILLED EGGPLANT WITH BOILED EGG SPICY SALAD THAI STYLE
    - THAI DESSERT : ASSORTED LOOK CHUB

 TG-EXCLUSIVE THAI MENU SET 3
EXCLUSIVE THAI MENU SET INCLUDING
    - STEAMED THAI HOM MALI RICE
    - TIGER PRAWN SPICY SALAD THAI STYLE
    - DRY FISH IN SPICY SOUP THAI STYLE (TOM-KHLOHNG)
    - BEEF MASSAMAN
    - STIR-FRIED BITTER GOURD WITH EGG
    - DEEP FRIED KAO-SARN FISH
    - THAI DESSERT : COCONUT MILK ICE CREAM AND PEANUT
TG-EXCLUSIVE THAI MENU SET 4
EXCLUSIVE THAI MENU SET INCLUDING
    - STEAMED THAI HOM MALI RICE
    - TIGER PRAWN SPICY SALAD THAI STYLE
    - DRY FISH IN SPICY SOUP THAI STYLE (TOM-KHLOHNG)
    - CHICKEN MASSAMAN
    - STIR-FRIED BITTER GOURD WITH EGG
    - DEEP FRIED KAO-SARN FISH
    - THAI DESSERT : COCONUT MILK ICE CREAM AND PEANUT
 TG-EXCLUSIVE THAI MENU SET 5
EXCLUSIVE THAI MENU SET INCLUDING
    - STEAMED THAI HOM MALI RICE
    - DEEP FRIED MARINATED CHICKEN WITH LEMON GRASS
    - PRAWN AND YOUNG COCONUT IN TOM YUM SOUP
    - STIR-FRIED MINCED PORK WITH GARLIC, CHILI AND BASIL
    - OMELET THAI STYLE
    - DEEP-FRIED MARINATED CHILEAN SEABASS WITH FISH SAUCE
    - THAI DESSERT : BLACK & WHITE GLUTINOUS RICE WITH LONGAN
 
 TG-EXCLUSIVE THAI MENU SET 6
EXCLUSIVE THAI MENU SET INCLUDING
    - STEAMED THAI HOM MALI RICE
    - DEEP FRIED MARINATED CHICKEN WITH LEMON GRASS
    - PRAWN AND YOUNG COCONUT IN TOM YUM SOUP
    - STIR-FRIED MINCED CHICKEN WITH GARLIC, CHILI AND BASIL
    - OMELET THAI STYLE
    - DEEP-FRIED MARINATED CHILEAN SEABASS WITH FISH SAUCE
    - THAI DESSERT : BLACK & WHITE GLUTINOUS RICE WITH LONGAN
 
TG-EXCLUSIVE THAI MENU SET 7
EXCLUSIVE THAI MENU SET INCLUDING
    - STEAMED THAI HOM MALI RICE
    - DEEP FRIED MARINATED CHICKEN WITH LEMON GRASS
    - PRAWN AND YOUNG COCONUT IN TOM YUM SOUP
    - STIR-FRIED MINCED BEEF WITH GARLIC, CHILI AND BASIL
    - OMELET THAI STYLE
    - DEEP-FRIED MARINATED CHILEAN SEABASS WITH FISH SAUCE
    - THAI DESSERT : BLACK & WHITE GLUTINOUS RICE WITH LONGAN
 

Wheelchair

Wheelchair

 

Passengers must request wheelchairs at the time of booking, or at least 48 hours before departure date, if a wheelchair is needed.

THAI provides wheelchair service without any extra charge. However, please be advised that passengers must be able to take care of themselves during the flight. THAI will assist wheelchair passengers from wheelchair to seat, as well as to the aircraft’s lavatories.

THAI provides wheelchairs on board the aircraft to enabling cabin crew to assist passengers when needed to the lavatory. However, cabin crew cannot assist the passenger inside the lavatory.
 
If you are unable to take care of your personal needs inflight, we urge you to travel with a companion or escort, who can readily assist you and manage your needs.

On your departure, THAI’s staff will assist you from the check-in counter to the aircraft door or cabin seat, and upon arrival, the staff will assist you with the baggage, through the arrival area.
 
If a passenger has his/her own wheelchair, the size of personal wheelchair measurements and weight must be informed when booking, to enable us to make the necessary arrangements in order to load your wheelchair into the aircraft hold, and return it to you at the baggage hall of your destination airport.  If your wheelchair weighs over 32 kilograms (71 lbs.), special authorization from THAI is needed, due to weight and space restrictions at some airports.

Stand-by Upgrade


TG Stand-by Upgrading Facility

 

Effective 01APR14

I.  General Rules – TG Stand-by upgrading is the facility applicable in the “From…..To…..” basis at passenger contentment and satisfaction. There are two tables of the upgrading surcharges/fees shown in different currencies, varied by boarding point: 

a.  TG Stand-by upgrading for sector(s) from Thailand where currency shown in THB (THAI Baht), 

b.  TG Stand-by upgrading for other sectors except Thailand where currency shown in different Local Currency. 

 

1.  The stand-by upgrading can be requested after the original ticket has been issued.

2.  The stand-by upgrading shall only be applied from Economy to Business class (effective 01APR14) and Business class to First class (effective 01MAY14). 

Note: The upgrading surcharge table from Business to First class shall be applicable at Check-in Counter of the boarding point on the Departure Date. 

3.  The stand-by upgrade charge facility is applicable to all TG document issued by using TG Carrier Fares (both normal and/or special fares) provided that passenger is travelling on Thai Operated Flight (TG 3-digits flight number).

Note: Industry Discount, Agent Discount, ZED Fares, ROP Award Redemption and Barter tickets are not permitted.

4.  The upgrading process shall be done at the boarding airport of the applicable sector upon check-in, subjected to seat available at the time of departure. 

5.  The upgrading facility is applicable to all journey types: One Way, Round Trip, Circle Trip, and Open Jaw.  

6.  The applicable charge table is permitted for one-way basis.

7.  The surcharge level are quoted in accordance with an applicable local currency and based on the actual amount. Any other discount such as Child / Infant, Tour Conductor and Agent Discounts are not permitted.

8.  Any additional taxes or surcharges incurred with the upgrading are on passenger expenses. 

9.  Mileage is earned on the original paid fares.

10.  Refund is not applicable to the upgrading surcharges.

 

II. Privileges for stand-by upgrade 

 

1.  Baggage Allowance – permitted in accordance with the new class of service provided that the upgrading process is done at check-in counter.

2.  Lounge Access – permitted in accordance with the new class of service provided that the upgrading process is done at check-in counter.

3.  Meal Service – in accordance with the new class of service if the upgrading process is completed 2 hours prior to flight departure.

 

UPGRADE SURCHARGE/FEE FROM ECONOMY TO BUSINESS
(APPLICABLE FOR TG DOCUMENT & TG CARRIER FARES)
FOLLOWING SPECIAL SURCHARGE/FEE ARE APPLICABLE TO SPECIAL UPGRADING PASSENGER ON TG ONLINE SECTORS WORLDWIDE.
EFFECTIVE 01APR14-UFN


Group FROM – TO Stand-by Upgrading Surcharge/Fee for B,M,H,Q to Business Class Stand-by Upgrading Surcharge/Fee for V, W to Business Class
1 BKK-PEN/PNH/RGN/MDL/VTE/LPQ
HKT-KUL
THB 3370 THB 4120
2 BKK-HAN/KMG/KUL/SGN THB 4535 THB 5540
3 BKK-CAN/CCU/DAC/CTU/CSX
BKK-HKG/SIN
HKT-HKG
THB 5875 THB 7180
4 BKK-DPS/JKT/KHH/KTM/MNL/TPE/XMN THB 7745 THB 9465
BKK-CMB

5 BKK-BJS/SHA/BOM/DEL/BLR/KHI/LHE
BKK-ISB/MAA/VNS/GAY/HYD
HKT-TPE
THB 7985 THB 9755
6 BKK-SEL/PUS
BKK-MCT
BKK-FUK/NGO/OSA/TYO/CTS/SDJ
HKT-SEL
THB 13580 THB 16595
7 BKK-PER
HKT-PER
THB 19565 THB 23910
8 BKK-DXB THB 10660 THB 13025
9 BKK-BNE/MEL/SYD THB 21460 THB 26225
10

BKK-AKL/FRA/MAD/MUC/PAR/ZRH/JNB/*DUS
BKK-MOW/ROM/MIL/BRU

*Note : DUS services will be subject to the endorsement from the management

THB 29985 THB 36650
11 BKK-LON THB 33550 THB 41000
Group FROM – TO Stand-by Upgrading Surcharge/Fee for B,M,H,Q to Premium Economy Class (U Class) Stand-by Upgrading Surcharge/Fee for V, W to Premium Economy Class(U Class) Stand-by Upgrading Surcharge/Fee for B,M,H,Q to Business Class Stand-by Upgrading Surcharge/Fee for V, W to Business Class
12

BKK-STO/CPH/OSL

HKT-STO/CPH

THB 19510 THB 23840 THB 31195 THB 38130
Group FROM – TO Stand-by Upgrading Surcharge/Fee for B,M,H,Q to Business Class Stand-by Upgrading Surcharge/Fee for V, W to Business Class
13 BKK-LAX THB 51280 THB 62595
14 DOMESTIC
DOMESTIC SECTORS WITHIN THAILAND
EXCEPT : CNX-HKT OR V.V.
THB 2265 THB 2765

Remarks: The additional RBD surcharge level to the table, if needed, shall be categorized by RBD hierarchy;

1. RBD "Y" shall be applicable to the Lower Surcharge List (B, M, H, Q), if required.

2. RBD "G" shall be applicable to the Higher Surchare List (V, W), if required.  

 

 

UPGRADE SURCHARGE/FEE FROM ECONOMY TO BUSINESS CLASS 

(APPLICABLE FOR TG DOCUMENT & TG CARRIER FARES)

FOLLOWING SPECIAL SURCHARGE ARE APPLICABLE TO SPECIAL

UPGRADING PASSENGER ON TG ONLINE SECTORS WORLDWIDE.

EFFECTIVE 01APR14-UFN EXCEPT CPH/ROM/MIL EFFECTIVE 01MAY14

Group FROM – TO Stand-by Upgrading Surcharge/Fee for B,M,H,Q to Business Class Stand-by Upgrading Surcharge/Fee for V, W to Business Class
1 PEN - BKK
PNH - BKK
RGN/MDL - BKK
VTE/LPQ - BKK
KUL - HKT
MYR 380
USD 110
USD 110
USD 110
MYR 380
MYR 460
USD 130
USD 130
USD 130
MYR 453
2 HAN/SGN - BKK
KMG - BKK
KUL - BKK
USD 140
CNY 870
MYR 500
USD 170
CNY 1060
MYR 610
3 CAN/CTU/CSX - BKK
CCU - BKK
DAC - BKK
HKG - BKK
HKG - HKT
SIN - BKK
SEL - TPE
TPE - SEL
CNY 1130
INR 11080
USD 180
HKD 1410
HKD 1410
SGD 240
KRW 219200
TWD 6190
CNY 1380
INR 13540
USD 220
HKD 1720
HKD 1720
SGD 290
KRW 267700
TWD 7560
4 CMB - BKK
DPS/JKT - BKK
KHH/TPE - BKK
KTM - BKK
MNL - BKK
XMN - BKK
SEL - HKG
HKG - SEL
LKR 34860
USD 240
TWD 7330
USD 240
USD 240
CNY 1480
KRW 252900
HKD 1790
LKR 42600
USD 290
TWD 8950
USD 290
USD 290
CNY 1810
KRW 308000
HKD 2180
5 BJS/SHA - BKK
BOM/DEL/BLR/MAA/VNS/GAY/HYD - BKK
KHI/LHE/ISB - BKK
TPE - HKT
CNY 1530
INR 15060
PKR 25610
TWD 7550
CNY 1870
INR 18390
PKR 31280
TWD 9230
6 SEL/PUS - BKK
MCT - BKK
"FUK/NGO/OSA/TYO/CTS/ SDJ - BKK"
SEL - HKT
KRW 451900
OMR 160
JPY 43200
KRW 451900
KRW 552200
OMR 200
JPY 52800
KRW 552200
7 PER - BKK
PER - HKT
AUD 730
AUD 730
AUD 890
AUD 890
8 BKK-DXB AED 1990 AED 1990
9 BNE/MEL/SYD - BKK AUD 800 AUD 980
10

AKL - BKK
FRA/MUC/*DUS - BKK

* Note : DUS services will be subject to the endosement from the management
MAD - BKK
PAR - BKK
ZRH - BKK
JNB - BKK
MOW - BKK
BRU - BKK
*ROM/MIL - BKK *Effective 01MAY14
**ROM/MIL - BKK **Effective 01JUL12-30APR14
Y-CL to C-CL and C-CL to F-CL Y-CL to F-CL
EUR 654 EUR 1308

NZD 1170
EUR 680
EUR 680
EUR 680
CHF 850
ZAR 10350
EUR 680
EUR 680
EUR 680
NZD 1430
EUR 830
EUR 830
EUR 830
CHF 1040
ZAR 12650
EUR 830
EUR 830
EUR 830
11 LON - BKK
SEL - LAX
LAX - SEL
GBP 620
KRW 1254300
USD 1900
GBP 760
KRW 1530500
USD 1925
Group FROM – TO Stand-by Upgrading Surcharge/Fee for B,M,H,Q to Premium Economy Class (U Class) Stand-by Upgrading Surcharge/Fee for V, W to Premium Economy Class(U Class) Stand-by Upgrading Surcharge/Fee for B,M,H,Q to Business Class Stand-by Upgrading Surcharge/Fee for V, W to Business Class
12 STO - BKK/HKT
OSL - BKK
*Effective 01MAY14 *CPH - BKK/HKT
SEK 3900
NOK 3760
DKK 3290
SEK 4760
NOK 4590
DKK 4020
SEK 6230
NOK 6000
DKK 5260
SEK 7610
NOK 7340
DKK 6430
Group FROM – TO Stand-by Upgrading Surcharge/Fee for B,M,H,Q to Business Class Stand-by Upgrading Surcharge/Fee for V, W to Business Class
13 LAX - BKK USD 1917 USD 1950

Remarks: The additional RBD surcharge level to the table, if needed, shall be categorized by RBD hierarchy;


1. RBD "Y" shall be applicable to the Lower Surcharge List (B, M, H, Q), if required.

2. RBD "G" shall be applicable to the Higher Surchare List (V, W), if required.


UPGRADE SURCHARGE/FEE FROM BUSINESS TO FIRST CLASS
(APPLICABLE FOR TG DOCUMENT & TG CARRIER FARES)
FOLLOWING SPECIAL SURCHARGE/FEE ARE APPLICABLE TO SPECIAL
UPGRADING PASSENGER ON TG ONLINE SECTORS WORLDWIDE.
EFFECTIVE 01MAY14-UFN


Group FROM – TO Stand-by Upgrading Surcharge/Fee from Business to First Class (One Way)
1 BKK-PEN
BKK-PNH
BKK-RGN/MDL
BKK-VTE/LPQ
HKT-KUL
N/A
N/A
N/A
N/A
N/A
2 BKK-HAN
BKK-KMG
BKK-KUL
BKK-SGN
N/A
N/A
N/A
N/A
3 BKK-CAN
BKK-CCU
BKK-CSX
BKK-DAC
BKK-CTU
BKK-SIN
HKT-HKG
N/A
N/A
N/A
N/A
N/A
N/A
BKK-HKG THB 4640
4 BKK-CMB
BKK-DPS/JKT
BKK-KHH/TPE
BKK-KTM
BKK-MNL
BKK-XMN
BKK-CMB
N/A
N/A
N/A
N/A
N/A
N/A
5 BKK-BJS/SHA
BKK-BOM/DEL/BLR/MAA/VNS/GAY/HYD
BKK-KHI/LHE/ISB
HKT-TPE
N/A
N/A
N/A
N/A
6 BKK-SEL/PUS
BKK-MCT
HKT-SEL
N/A
N/A
N/A
BKK-FUK/NGO/OSA/TYO/CTS/SDJ THB 12165
7 BKK-PER
HKT-PER
N/A
N/A
8 BKK-DXB N/A
9 BKK-BNE/MEL/SYD THB 30085
10
BKK-AKL/JNB/MOW/BRU N/A
BKK-FRA/MAD/MUC/*DUS/PAR/ZRH
BKK-ROM/MIL
* Note : DUS services will be subject to the endorsement from the management
THB 24080
11 BKK-LON THB 26080
12

BKK-STO/CPH/OSL

HKT-STO/CPH

N/A

N/A

13 BKK-LAX N/A
14 DOMESTIC
     DOMESTIC SECTORS WITHIN THAILAND
     EXCEPT : CNX-HKT OR V.V.
N/A

 


UPGRADE SURCHARGE/FEE FROM BUSINESS TO FIRST CLASS
(APPLICABLE FOR TG DOCUMENT & TG CARRIER FARES)
FOLLOWING SPECIAL SURCHARGE/FEE ARE APPLICABLE TO SPECIAL
UPGRADING PASSENGER ON TG ONLINE SECTORS WORLDWIDE AT CHECK-IN COUNTER ON THE DEPARTURE DATE
EFFECTIVE 01MAY14-UFN


Group FROM – TO Stand-by Stand-by Upgrading Surcharge/Fee
from Business to
First Class (One Way)
1 PEN - BKK
PNH - BKK
RGN/MDL - BKK
VTE/LPQ - BKK
KUL - HKT
N/A
N/A
N/A
N/A
N/A
2 HAN/SGN - BKK
KMG - BKK
KUL - BKK
N/A
N/A
N/A
3 CAN/CTU/CSX - BKK
CCU - BKK
DAC - BKK
HKG - BKK
HKG - HKT
SIN - BKK
TPE - SEL
N/A
N/A
N/A
HKD 1110
N/A
N/A
N/A
  
4 CMB - BKK
DPS/JKT - BKK
KHH/TPE - BKK
KTM - BKK
MNL  - BKK
XMN - BKK
HKG - SEL
N/A
N/A
N/A
N/A
N/A
N/A
N/A
5 BJS/SHA - BKK
BOM/DEL/BLR/MAA/VNS/GAY/HYD - BKK
KHI/LHE/ISB - BKK
TPE - HKT
N/A
N/A
N/A
N/A
6 SEL/PUS - BKK
MCT - BKK
FUK/NGO/OSA/TYO/CTS/SDJ - BKK
SEL - HKT
N/A
N/A
JPY 38700
N/A
7 PER - BKK
PER - HKT
N/A
N/A
8 DXB - BKK N/A
9 BNE/MEL/SYD - BKK AUD 1120
10 AKL - BKK
FRA/MUC/*DUS - BKK
* Note : DUS services will be subject to the endorsement from the management
N/A
EUR 550
MAD - BKK
PAR - BKK
ZRH - BKK
JNB - BKK
MOW - BKK
ROM/MIL - BKK
BRU - BKK
EUR 550
EUR 550
CHF 680
N/A
N/A
EUR 550
N/A
11 LON - BKK GBP 490
12 STO - BKK/HKT
CPH - BKK/HKT
OSL - BKK
N/A
N/A
N/A
13 LAX - BKK N/A