Economy Class travelers enjoy a snack or hot meals on all THAI flights, depending on the duration of the flight.
THAI's chefs create menus inspired by the flavors of Thailand and cuisines of the world often highlighting seasonal ingredients and year-round favorites. Fresh produce is sourced from the Royal Projects in northern Thailand, both tropical and temperate for a wide choice. Produce from the Royal Projects is farmed sustainably and provides a livelihood for many highland dwellers. Your in flight meal with THAI not only supports local farmers, but is also prepared with the best quality and freshest of ingredients.